2 Scoops48gramsOrgain Organic Vanilla Protein Powder
1TspCinnamon
1/4CupMaple Syrupleave a Tbsp. for dipping
1TbspWater
Instructions
Puree or crush the sunflower seeds and place them to the side on a plate
Puree the cup of oats into a flour and place it in a mixing bowl. Add the cinnamon, protein powder, nut butter, maple syrup, and water. (If too dry add another tbsp of water the texture should be smooth and not grainy).
Shape into 10 1-inch balls and dip them in the maple syrup, then the sunflower powder (or crushed seeds). Place in a container and refrigerate until ready to eat.