Zucchini Relish
Ingredients
- 2 zucchini shredded
- 1/2 onion minced
- 1 tsp salt
- 1 medium Pepper (green, yellow, banana, or jalapeno.. . .your choice).
- 1 ear corn (optional)
- 1 tsp parsley
- 2 tsp apple cider vinegar
Instructions
- Add salt to the shredded zucchini, place in a strainer to drain some of the water.
- Then place the zucchini in a bowl with the minced onion, peppers, spices, vinegar and seasoning.
- Store it in a bowl or jar and store in the fridge. It tastes best when it sits overnight, and it can be stored in the fridge for at least a week.
Nutrition
Calories: 9kcalCarbohydrates: 2gProtein: 1gFat: 0.1gSaturated Fat: 0.04gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 197mgPotassium: 110mgFiber: 1gSugar: 1gVitamin A: 103IUVitamin C: 14mgCalcium: 7mgIron: 0.2mg
Tried this recipe?Let us know how it was!